The Kabanova Restaurant brings together the essence of Grupo Pasión around fresh produce, Riojan orchards and an innovative tone in traditional compositions but with an added ingredient: haute cuisine. In this dynamic and lively corner of the Laurel, creativity and experimentation open the door to a wide range of culinary possibilities where technique is the key to achieving an explosive result.
Kabanova is a dynamic and lively corner, where creativity and experimentation with new proposals are allowed free passage. His dishes are the result of experimentation, technique and creation where his elements seek to leave an indelible memory on his guests.
Its seasonal themed menus and pairing dinners with different wineries from around the world stand out. You can’t miss his Live Cooking.
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